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Passionate pitmaster revives neglected Yoder Smokers trailer Coming face-to-face with “The Brute,” Russell Klase was a little intimidated. The chef had some experience cooking on Yoder Smokers pits, but he hadn’t come across anything like the pure-steel, one-ton behemoth before him. Knowing it was his job to tame “The Brute,” Russell felt […]
These monster Yoder Smokers are getting ready for a west coast road trip. The 36″ X 108″ triple-door offset wood-fired pits are the latest custom smokers we’ve made for the Ingram family barbecue empire. The Ingrams run six popular restaurants spread out across California’s fertile Central Coast region known for barbecue that is so delicious, it regularly sells out.
Like most large manufacturing facilities, our factory has a decently sized room where the shipping dock doors are located and where shipping pallets are built. Unlike most manufacturing facilities, however, a corner of our shipping dock has been given over full time to the testing of our smokers and grills. Today we have some YS640 Pellet Cookers in the test bay.