Classic Restoration

My Yoder - Dan ElderDan Elder had been looking at Yoder Smokers for a long time.

He first saw one in use at the 2015 American Royal when he was competing with Team Pelletheads. Dan was cooking chicken on a FEC100 and a pulled pork was being done on a YS640 on a comp cart. Continue reading

BBQ combined with charity is Quetopia

Quetopia, Fire on Ice, Faith's LodgeSpringtime in Minnesota is slow to arrive and barbecue lovers look forward to heating up by getting out their grills. Fire on Ice started as an idea by Jeff “Dictator Turcatto” Turcotte in 2007 for everyone to get out there and cook great BBQ, on the ice.  The Fire on Ice BBQ  event is aptly named for its unique location, on the frozen crust of Milles Lac Lake in Onamia, MN.  It was a loosely based contest of “short cook” meats that would later be turned in at a local bar where patrons would act as judges.   Continue reading