These monster Yoder Smokers are getting ready for a west coast road trip. The 36″ X 108″ triple-door offset wood-fired pits are the latest custom smokers we’ve made for the Ingram family barbecue empire. The Ingrams run six popular restaurants spread out across California’s fertile Central Coast region known for barbecue that is so delicious, it regularly sells out.
Tucked away down a flight of stairs just off the square in Wichita’s Old Town district, Public at the Brickyard has the look of a secret club or speakeasy but the friendly atmosphere of your favorite neighborhood bar. Continue reading