Meet Southern Krunk – #WhyIYoder

Southern Krunk Cooks on Yoder Smokers The Southern Krunk BBQ Society is a competition team based in Hot Springs, Arkansas. Pitmasters Andy Allen and Randy Hill have a convivial approach to cooking that masterfully blends smoke, fire, and whole lot of tomfoolery to result in lip-smacking food and, more importantly, friends from coast to coast. Their larger-than-life personalities have gotten them featured on shows like Pitmasters and BBQ Crawl. Continue reading