“I’ve always been a Big Mac fan—there’s just something about that classic combo of beef, pickles, lettuce, cheese, and that legendary sauce that hits the spot every time. But let’s be real—I also love pizza. So I figured, why not combine the two into something bold, cheesy, and straight-up crave-worthy? That’s how this Big Mac Pizza was born. Grilled to perfection on a Yoder Smokers wood-fired oven, it’s got all the fast-food flavor you love, built on a crispy, smoky pizza crust that takes it to a whole new level. If you’re into burgers, pizza, or just creating killer food on your smoker, this one’s for you.”
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Recipe from @fergoliciousbbq on Instagram
Learn more about the YS640S Pellet Grill: https://www.yodersmokers.com
Learn more about the Wood-Fired Oven: https://www.yodersmokers.com