This Tomahawk steak is Slow smoked 3.5 pounds of Prime Cowboy Cut Angus Beef Ribeye right here. It’s easily one of the sexiest pieces of meat that you’ll ever see cooked! So tender and juicy, you’ll want to cook one up for yourself.
Yoder Smokers has proudly provided several cookers for Cargill over the last several years so when it’s time for a new pellet grill, Cargill relies on Yoder. I
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Skip the takeout and fire up the Yoder Smokers YS640S with this bright, tangy, and tender Sweet and Sour Pulled…
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BBQ Brian Misko shares his secrets for getting juicy, tender beef ribs with the perfect bark on the Yoder Smokers Flattop Grill.
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Great video, nice work on that tomahawk.
I’ve been real nervous on smoking a tomahawk
and this video helped convince me and will be trying this recipe. Thank you