The Frontiersman II has the capacity to cook for catering events or competition. With the addition of the vertical cooking chamber, the cooking possibilities are infinite. With over 11,000 square inches of cooking area, this cooker really is up to the task. The combination of the traditional offset with a vertical chamber allows for multiple zone cooking in this footprint. From insulated firebox to the heat management system, this pit will keep up with any task, producing unbeatable flavor.
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Included in this Custom
- 30″X72″ Frontiersman II
- Door Counterweights
- Door Temperature Gauges
- Slide-Out Second Shelves
- Heat Management Plate
- Stainless Steel Front Shelf
- Slide-Out Prep & Serve Table
- Storage Drawers
- Insulated Square Firebox
- Log Grate
- 32″X50″ Vertical Chamber with 8 Racks
- Spare Tire with Carrier
- Dual 60,000 BTU Burners
- Tandem Axle with Electric Brakes
- 16″ Tires & Modular Aluminum Wheels
PROPOSITION 65 STATEMENT
WARNING: Combustion byproducts near this grill include carbon monoxide, a chemical known to the State of California to cause birth defects or other reproductive harm.