This flavorful French stew is not only delicious but healthy and a great way to get your vegetables!
Sweet, spicy, salty … otherwise umami goodness. This shrimp’s got it all, plus it’s pretty quick and easy. Check out Sterling Davis’ recipe for Gochujang Saewu Gui (Korean Glazed Shrimp) off his Yoder Smokers YS640.
Mesquite smoke adds another level of complexity to this fall favorite 403 BBQ Co. cooked up on the Yoder Smokers…
Mac & Cheese is the ultimate comfort food, and the addition of home-cured bacon and oak smoke makes this the ultimate comfort Mac and Cheese recipe. This would be a great addition to a summer meal or any meal, really!
Fireball Caramel Rolls with Candied Pecans Recipe Ingredients: Dough 2 1/4 teaspoon dry yeast (14oz pkg) 1 cup warm milk…
Yoder Smokers pits aren’t just for brisket and chicken. Try your hand at smoking a fruit pie using Kevin Lavin’s…
Spark up your Yoder Smokers pit and add some heat and sweet to grilled chicken wings. Firecracker Chicken Wings with…
Smoked Zucchini Rollatina on the Yoder Smokers YS640
The wonderful advantage of the Yoder Smokers pellet grill is that you can turn it on but not start the pellets.
