This flavorful French stew is not only delicious but healthy and a great way to get your vegetables!
Sweet, spicy, salty … otherwise umami goodness. This shrimp’s got it all, plus it’s pretty quick and easy. Check out Sterling Davis’ recipe for Gochujang Saewu Gui (Korean Glazed Shrimp) off his Yoder Smokers YS640.
Lean Bison and Ribeye combine to make a delicious Hawaiian style burger.
Looking for a weekend recipe? Try these mouthwatering pork ribs smoked on a Yoder Smokers YS640s pellet grill.
Tim Young / YS640 / @young_bros_bbq Huli Huli Chicken was first developed in Hawaii, but has made its way to…
Kevin Lavin / YS640s owner / utah_backyard_bbq A marriage made in heaven… Pumpkin pie, cheesecake, plus a hint of smoke.…
Kevin Lavin / YS640s owner / @utah_backyard_bbq No need for delivery with Kevin’s recipe for perfect pizza off his Yoder…
BBQ Brian Misko shares his secrets for getting juicy, tender beef ribs with the perfect bark on the Yoder Smokers Flattop Grill.
Smoked Zucchini Rollatina on the Yoder Smokers YS640
