Randy Robinett / R Butts R Smokin’ With 19 Grand Championships and an award-winning line of rubs, Randy Robinett knows…
This flavorful French stew is not only delicious but healthy and a great way to get your vegetables!
Sweet, spicy, salty … otherwise umami goodness. This shrimp’s got it all, plus it’s pretty quick and easy. Check out Sterling Davis’ recipe for Gochujang Saewu Gui (Korean Glazed Shrimp) off his Yoder Smokers YS640.
Lean Bison and Ribeye combine to make a delicious Hawaiian style burger.
From Creekstone Outdoor Living / Yoder Smokers dealer Looking for a weekend recipe? Try these mouthwatering pork ribs smoked on…
Will Turner / @will_turner13 / YS640 Ingredients: 2 lbs. of wings5 Tablespoons of unsalted butter1/2 cup of grated Parmesan3 teaspoons…
Kendall Eby / @eby_ebq / YS640 Chili is the perfect meal to feed a crowd. It’s rather simple to make…
By Sterling Davis / @slothstrodamus / YS640 I’ve been on a kick lately… making dishes that are outside of your…
Tim Young / YS640 / @young_bros_bbq Huli Huli Chicken was first developed in Hawaii, but has made its way to…
Matt Miller / Northwoods Smokehouse / YS640 Mac N’ Cheese is the ultimate comfort food, and the addition of…
Kevin Lavin / YS640s owner / utah_backyard_bbq A marriage made in heaven… Pumpkin pie, cheesecake, plus a hint of…
Kevin Lavin / YS640s owner / @utah_backyard_bbq No need for delivery with Kevin’s recipe for perfect pizza off his Yoder…
Mike Malinao / YS640s Mike modified an original recipe by Chef Tom at All Things Barbecue, a Yoder Smokers dealer,…
