Mac & Cheese is the ultimate comfort food, and the addition of home-cured bacon and oak smoke makes this the ultimate comfort Mac and Cheese recipe. This would be a great addition to a summer meal or any meal, really!
Smoked Mac N' Cheese Recipe
Ingredients
Instructions
Nutrition Information
Serving Size
1/4 pound
Amount Per Serving
Calories 800Total Fat 50gSodium 1010mgCarbohydrates 54gProtein 32g
Smoked Mac N’ Cheese
Yield: 12 Servings
Prep Time:
1 hour
Cook Time:
2 hours 30 minutes
Total Time:
3 hours 30 minutes
Matt Miller / Northwoods Smokehouse / YS640