Beer-Can Bacon Mushroom Swiss Burger

Beer Can Mushroom Swiss BurgerBeer-Can Bacon Mushroom Swiss Burger
There’s nothing like a good bacon mushroom Swiss burger to get your taste buds tingling with anticipation. The flavors of mushroom and Swiss blend delightfully over the meat and the aroma of bacon is unforgettable.  It’s a classic that gets even better when cooked on a Yoder Smokers YS640.

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House of Q Cooking Classes at ATBBQ #TeamYoder

Our Wichita retailer All Things Barbecue hosts monthly cooking classes in their teaching kitchen. It’s a fantastic set-up with an indoor demo kitchen that features overhead cameras so students can see what the chef’s is doing from all angles and a big outdoor patio with a fleet of smokers and grills to cook on, many of which are Yoder Smokers. ATBBQ’s House Chef Tom Jackson, who creates the recipes for their blog The Sauce leads classes with the help of friends like pitmaster Andy Groneman of Smoke on Wheels BBQ and occasional guest instructors.

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Insomniacs BBQ | #TeamYoder Mexico

Insomniacs BBQ Team's Yoder Smokers Cimarron Offset Wood Smoker

Barbecue brings people together, it’s the simple truth, and we are proud to be a part of that legacy. Yoder Smokers can be found all over the globe, from the Netherlands in northern Europe to New Caledonia in the South Pacific. If we don’t have a dealer in your area, we’ll try our darnedest to get you the Yoder Smoker of your dreams. Case in point: Hermosillo, Mexico competition barbecue team Insomniacs BBQ, who cook on not one but THREE Yoder Smokers! Continue reading